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Quality Assurance

Ensuring the highest quality of our produce is of vital importance to our business. 

The quality of our produce is closely monitored 

at all stages from goods-in, through processing, to dispatch.

We are committed to quality assurance,

and proudly hold globally recognised certifications.

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BRC is a globally recognised food safety standard. We currently hold the highest certified rating: Grade AA.

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We are certified by the Irish Organic Association. All our suppliers are SKAL accredited. The organic sector has seen huge growth globally over the past few years and we are delighted to be part of that dynamic sector.

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The NSAI is Ireland's standards authority. Operating under an Act passed in 1996, NSAI's function is to develop and publish operating standards to meet the international demands on quality, design, performance and environmental issues for the benefit of producers and consumers.

By registering with the NSAI we demonstrate our goal to aspire to, and achieve, best industry standards.

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SEDEX (Supplier Ethical Data Exchange) is a not-for-profit membership organization for businesses committed to the continuous improvement of ethical performance within their supply chains. Sedex can ease the auditing burden on suppliers through the sharing of reports and to drive improvements in supply chain standards.
SMETA (Sedex Members Ethical Trade Audit) was created and is designed to reduce duplication of effort in ethical trade auditing, benefitting retailers, consumer brands, and their suppliers. It was developed in response to member demand for an ethical audit report format that could more easily be shared.
We're Sedex members & have been audited against Smeta standards.

Garlic
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